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Agriculture and Food Security

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The mission of this Working Group is explore new directions in Agriculture and Food Security.

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This Working Group is focused on Agriculture and Food Security.
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admin Albert Gomez Anthony Carrielaj ChrisAllen Corey Watts
efrost Elhadj Drame gsharma Hank Rappaport John.R.Falco.VMD jranck
Kathy Gilbeaux Maeryn Obley mdmcdonald MDMcDonald_me_com philippe.neeser samanthadas
SmithShawn SmShako TacarraB TheresaBernardo

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Scientists Predict That Food Riots Will Grip The Planet Within A Year

Graph of food riots over time and against food prices.

Image: Graph of food riots over time and against food prices.

Submitted by Samuel Bendett

inhabitat.com - September 12th, 2012 - Timon Singh

A few years ago, Sir John Beddington, the UK government’s chief scientific advisor stated that with the world’s population growing, food supplies diminishing, and water supplies becoming more scarce, all of these factors would combine to form a ‘perfect storm’ in 2030 resulting in food shortages and rioting. However, the New England Complex Systems Institute believes he is way too optimistic with his timing. In fact, the complexity theorists think that if we don’t reverse the current trend in food prices, we’ve got until August 2013 before social unrest sweeps the planet.

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Extreme Weather Means Extreme Food Prices Worldwide, Aid Agency Warns

      

Somali girls line up to receive a hot meal in Mogadishu last year after the worst drought in the Horn of Africa in decades, compounded by war, put millions in danger of starvation.  Roberto Schmmidt/AFP/Getty Images

npr.org - by Elizabeth Shogren - September 6, 2012

Reducing greenhouse gases and saving the polar bears tend to dominate discussions on climate change. But to the booming world population, one climate change issue may be even more pressing – hunger.

A new report by a leading international relief agency warns that climate change will increase the risk of large spikes in global food prices in the future, and lead to more hungry people in the world.

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Oxfam report - Extreme Weather, Extreme Prices
http://www.oxfamamerica.org/publications/extreme-weather-extreme-prices

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CITIES: A helping hand for the urban poor

Involve communities specially in informal settlements (Photo: Julius Mwelu/IRIN)Image: Involve communities specially in informal settlements (Photo: Julius Mwelu/IRIN)

irinnews.org - September 6th, 2012

With more than half the world now living in urban centres, city residents’ quality of life, vulnerability to natural hazards and diets are matters of growing importance, drawing significant attention at the World Urban Forum in Naples, Italy, this week.

Two major studies launched to coincide with the Forum explore these issues. Both focus on the role of local governments and community initiatives in shaping sustainable policies for poor urban dwellers: Growing Greener Cities in Africa, a report from the UN Food and Agriculture Organisation (FAO); and the Making Cities Resilient Report 2012, produced by the London-based International Institute for Environment and Development (IIED) for the UN Office for Disaster Reduction (UNISDR).

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Why 2013 will be a year of crisis

Prediction: 2013 will be a year of serious global crisis. That crisis is predictable, and in fact has already begun. It will inescapably confront the next president of the United States. Yet this emerging crisis got not a mention at the Republican National Convention in Tampa.

Image: Rotting corn was damaged by severe drought on a farm near Bruceville, Indiana.

submitted by Samuel Bendett

cnn.com - September 3rd, 2012 - David Frum

Prediction: 2013 will be a year of serious global crisis. That crisis is predictable, and in fact has already begun. It will inescapably confront the next president of the United States. Yet this emerging crisis got not a mention at the Republican National Convention in Tampa.

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Trade-offs between water for food and for curbing climate change

submitted by Samuel Bendett

homelandsecuritynewswire.com - September 4th, 2012

Earth’s growing human population needs fresh water for drinking and food production. Fresh water, however, is also needed for the growth of biomass, which acts as a sink of carbon dioxide and thus could help mitigate climate change. Does the Earth have enough freshwater resources to meet these competing demands?

An American Geophysical Union release reports that J. Rockström and colleagues, in their recent study, estimate the order of magnitude of freshwater consumption needed to feed a population of nine billion people by 2050 and the amount of water needed to realize the planet’s full biomass carbon sequestration potential.

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Heinz® Ketchup Inspires More Environmentally Responsible Living This Summer with PlantBottle™ Packaging Promotion

submitted by Alison Thompson

businesswire.com - July 17, 2012

A new Heinz(R) Ketchup campaign called "Join the Growing Movement" invites consumers to promise to be more environmentally responsible through a mobile application. For each pledge, Heinz will help plant a tree, up to 57,000 trees. (Photo: Business Wire)

http://www.businesswire.com/portal/site/home/permalink/?ndmViewId=multimedia_detail&eid=50344063&newsLang=en

http://www.businesswire.com/news/home/20120717006392/en/Heinz%C2%AE-Ketchup-Inspires-Environmentally-Responsible-Living-Summer

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Writing on the Wall

Writing on the Wall flyerImage: Writing on the Wall flyer

submitted by Albert Gomez

cpsinet.org

Experts on New York City’s pioneering menu labelling bylaw will join local experts, policy-makers and health advocates in five Canadian cities to explore effective measures to equip restaurant customers with calorie and sodium information to guide their dining choices and motivate restaurant owners to make the offerings more nutritious. This is a must attend event for dietitians, health advocates, policy-makers, restaurant owners, researchers, journalists and others with an interest in the health and informed consumer choice for restaurant customers.

Writing on the Wall
Monday September 10, 2012 in Vancouver
Tuesday September 11, 2012 in Winnipeg
Wednesday September 12, 2012 in Toronto
Thursday September 13, 2012 in Ottawa
Friday September 14, 2012 in Halifax

Fees: Industry CAD$150, Non-Industry CAD$95 (plus tax)

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Agri-Cube grows mass quantities of vegetables in a one-car parking spot

External view of the 11.7 square meter Agri-Cube E garden factory

Image: External view of the 11.7 square meter Agri-Cube E garden factory

submitted by Samuel Bendett

gizmag.com - Brian Dodson - August 14th, 2012

Daiwa House, Japan's largest homebuilder, has introduced a line of prefabricated hydroponic vegetable factories, aimed at housing complexes, hotels, and top-end restaurants. Called the Agri-Cube, these units are touted by Daiwa as the first step in the industrialization of agriculture, to be located in and amongst the places where people live, work, and play.

More and more people desire sustainable, organic produce for their own use, and are turning to urban farming in an effort to insure the highest degree of freshness.

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Poland Bans GE Corn, Monsanto Buys Bee Research Firm

       

ecorazzi.com - by Linda St.Cyr - May 15, 2012

Active protests in Poland have led to a ban on Monsanto’s Mon810 corn. Monsanto’s corn has been genetically engineered to produce a mutant version of the insecticide Bt. Beekeepers saw the link between the corn and the deaths of honeybees.

So what did Monsanto do? It bought a leading bee collapse research organization, Beeologics, to study the collapse disorder that is thought to be a result—at least in part– of Monsanto’s own creation.

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Almost a billion go hungry worldwide

photo courtesy of Harry Borden/Oxfam

www.independent.co.uk - August 5, 2012 - by Sarah Morrison

An unparalleled number of severe food shortages has added 43 million to the number of people going hungry worldwide this year. And millions of children are now at risk of acute malnutrition, charities are warning. One week ahead of David Cameron's "hunger summit", they say that unless action is taken urgently, many more could fall victim.

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