Climate Change Working Group

Smoke rose from trees burned in a wildfire in Wrightwood, Calif., last year. A report from 13 federal agencies says extreme weather events have cost the United States $1.1 trillion since 1980. Credit Jonathan Alcorn/Agence France-Presse — Getty Images

CLICK HERE - Climate Science Special Report - Fourth National Climate Assessment (NCA4), Volume I

nytimes.com - by Lisa Friedman and Glenn Thrush - November. 3, 2017

Directly contradicting much of the Trump administration’s position on climate change, 13 federal agencies unveiled an exhaustive scientific report on Friday that says humans are the dominant cause of the global temperature rise that has created the warmest period in the history of civilization.

Over the past 115 years global average temperatures have increased 1.8 degrees Fahrenheit, leading to record-breaking weather events and temperature extremes, the report says. The global, long-term warming trend is “unambiguous,” it says, and there is “no convincing alternative explanation” that anything other than humans — the cars we drive, the power plants we operate, the forests we destroy — are to blame.

‘Local air pollution around the world kills about 6.5 million people annually.’ Photograph: Alamy Stock Photo

Doctors have revealed that millions are already suffering the effects, in the spread of infectious diseases, uneven crop yields and longer allergy seasons

CLICK HERE - STUDY - The Lancet - Health and climate change - The Lancet Countdown on health and climate change: from 25 years of inaction to a global transformation for public health

theguardian.com - by Christiana Figueres - October 31, 2017

A report just published in the Lancet from the specially created Lancet Countdown initiative, reveals just how bad climate change is for public health. The diagnosis reveals that hundreds of millions of people are already suffering the health impacts of climate change. Its insidious creep is being felt in multiple ways: rising temperatures are hastening the spread of infectious diseases; crop yields are becoming uneven and unpredictable, worsening the hunger and malnourishment for some of the most vulnerable people on the planet; allergy seasons are getting longer; and at times it is simply too hot for farmers to work in the fields.

CLICK HERE - BROCHURE SUMMARY - Exploring Ocean Change - BIOACID - Biological Impacts of Ocean Acidification (24 page .PDF file)

CLICK HERE - BIOACID - Exploring Ocean Change

news.sky.com - by Rebecca Taylor - October 23, 2017

Increased acidity in the oceans could affect many species including molluscs and corals, an eight-year study has found.

The research from more than 250 scientists also highlighted the risk of knock-on effect up the food chain.

Increased acidity in the oceans, called by some the "evil twin of global warming", compounds the effect of rising temperatures.

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CLICK HERE - More acidic oceans 'will affect all sea life'

Image: Ali Shehadeh, a plant conservationist from Syria who fled the war in his country, at work in Terbol, Lebanon. Credit Diego Ibarra Sanchez for The New York Times

nytimes.com - Somini Sengupta - October 13th 2017

Ali Shehadeh, a seed hunter, opened the folders with the greatest of care. Inside each was a carefully dried and pressed seed pod: a sweet clover from Egypt, a wild wheat found only in northern Syria, an ancient variety of bread wheat. He had thousands of these folders stacked neatly in a windowless office, a precious herbarium, containing seeds foraged from across the hot, arid and increasingly inhospitable region known as the Fertile Crescent, the birthplace of farming.

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