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Tue, 2019-08-20 08:43 — Kathy Gilbeaux
Could this be the end of certain foods? Image: REUTERS/Eduard Korniyenko
weforum.org - by Johnny Wood - August 19, 2019
As climate change warms the planet, unstable weather patterns and shifting seasons are disrupting how crops grow.
Food producers face uncertainty as droughts, floods and storms become more frequent and rising temperatures lead to more disease, pests and weeds.
Here are five examples from around the world.
1. British brassicas
2. US apples
3. Coffee
4. Wheat
5. Californian peaches
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