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Tue, 2012-01-10 22:43 — Kathy Gilbeaux
by Rachel Donadio - The New York Times - January 8, 2012
Vassilis Ballas and his wife, Roula Boura, extracted the gum from a mastic tree on their 400-tree farm in Chios, Greece. Eirini Vourloumis for The New York Times
CHIOS, Greece — Nikos Gavalas and Alexandra Tricha, both 31 and trained as agriculturalists, were frustrated working on poorly paying, short-term contracts in Athens, where jobs are scarce and the cost of living is high. So last year, they decided to start a new project: growing edible snails for export.
As Greece’s blighted economy plunges further into the abyss, the couple are joining with an exodus of Greeks who are fleeing to the countryside and looking to the nation’s rich rural past as a guide to the future.
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