Agriculture and Food Security

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Pesticides to Blame for Bee-Colony Collapse

Sun, 2012-04-08 17:47 — Kathy Gilbeaux

A bee is seen sitting on a Marigold flower in a field of a private plantation near the village of Pishchalovo, about 220 km (138 miles) east of Minsk in this July 18, 2011 file photogaph. Credit: Reuters/Vasily Fedosenko/Files

(LINKS TO THE 3 STUDIES AT THE BOTTOM OF THIS POST)

SEATTLE TIMES - A new study released yesterday, and two published last week, strengthen the case that neonicotinoid pesticides are key drivers behind declining bee populations — alone and especially in combination with other stressors. This class of pesticides covers 143 million acres of U.S. countryside, and more damning studies are awaiting publication. (Read this article in link below)

http://seattletimes.nwsource.com/html/northwestvoices/2017923620_beeslet.html

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Video - Everything Old is New Again: Time to Get Growing with Biochar and Victory Gardens

Sat, 2012-04-07 21:27 — Kathy Gilbeaux

The TrackerNews Project / J.A. Ginsburg, editor - April 5, 2012

Straight biochar can be a little tricky for the novice to use, so Black Revolution is a blend of biochar, nutrients and sustainably harvested coconut husks. Compared to conventional growing media, which is made from composted factory farm manure, Bornean peat moss and Kenyan vermiculite, it has a better carbon footprint right out the bag (the recycled burlap coffee bean bag). According to Aramburu, each bag contains enough carbon negative goodness to offset emissions from 60+ miles of driving.

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French Village Pince to Hand Out Chickens to Cut Waste

Sat, 2012-03-31 22:35 — Kathy Gilbeaux

As well as reducing waste, officials hope the chickens will provide at least 200 eggs per year

BBC News - March 28, 2012

A French village has proposed giving two chickens to each household in order to cut down on organic waste.

Officials in the village of Pince in north-western France say the chickens should each consume 150kg (330lb) of rubbish per year.

It is hoped that as well as reducing waste, the chickens will help families save money by providing eggs.

Those who express an interest will receive their chickens in September, officials say.

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Waste

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Firefly Technology Sheds New Light

Thu, 2012-03-22 13:34 — Kathy Gilbeaux

The light-producing enzyme in the firefly is the key to rapid pathogen detection // Source: cri.cn

submitted by Luis Kun

Homeland Security News Wire - March 22, 2012

A new device, employing the same chemical which lights up fireflies, can easily detect food contamination; the researchers who developed the system hope it will soon be used to test for other diseases, including HIV-AIDS.

Food contamination can now be detected easily by a new device based on the chemical which lights up fireflies.

The Bioluminescent Assay in Real-Time (BART), jointly invented by Professor Jim Murray of the Cardiff University’s School of Biosciences and Dr. Laurence Tisi of Lumora, allows users to test rapidly and simply for food poisoning bacteria. Professor Murray and his partners at technology company Lumora Ltd. hope to develop the system to test for other diseases, including HIV-AIDS.

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DISASTERS: Smart Weather Data Can Make a Difference

Sat, 2012-02-25 10:50 — Kathy Gilbeaux

irinnews.org

NAIROBI, 15 February 2012 (IRIN) - “When should we plant?” is a question increasingly being asked by small farmers in sub-Saharan Africa who depend on rain-fed agriculture. To help answer such questions, climate scientists are being urged to provide more reliable and relevant local climate data, and better communicate their knowledge on climate adaptation techniques.

"When we think about preparing for imminent disasters it is not possible to prepare for flooding, for example, just a few days in advance, which we get from the weather forecast. We need to think about preparedness further in advance and think in terms of what kind of decisions we can make, say, three months in advance, such as moving important resources away. We need a continuum of information,” said Simon Mason, the chief climate scientist at Columbia University's International Research Institute for Climate and Society (IRI) in the USA.

According to Mason, more effective short, mid-range and seasonal weather forecasting is needed for the development of useful early warning systems.

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The New Land Rush

Tue, 2012-01-31 21:01 — Kathy Gilbeaux

submitted by Janine Rees

Image Gallery - REUTERS / Mohamed Nureldin Abdallah

by Terry J. Allen, from In These Times - utne.com - January-February 2012

A 21st-century land rush is on. Driven by fear and lured by promises of high profits, foreign investors are scooping up vast tracts of farmland in some of the world’s hungriest countries to grow crops for export.

As the climate changes and populations shift and grow, billions of people around the globe face shortages of land and water, rising food prices, and increasing hunger. Alarm over a future without affordable food and water is sparking unrest in a world already tinder-dried by repression and recession, corruption and mismanagement, boundary disputes and ancient feuds, ethnic tension and religious fundamentalism.

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Slow Response to East Africa Famine 'Cost 'Lives'

Wed, 2012-01-18 13:00 — Kathy Gilbeaux

BBC News - January 18, 2012

The US government says 29,000 children under five years old died between May and July 2011

Thousands of needless deaths occurred from famine in East Africa last year because the international community failed to heed early warnings, say two leading British aid organisations.

Oxfam and Save the Children say it took more than six months for aid agencies to act on warnings of imminent famine.

Between 50,000 and 100,000 people have died in Kenya, Ethiopia and Somalia.

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With Work Scarce in Athens, Greeks Go Back to the Land

Tue, 2012-01-10 22:43 — Kathy Gilbeaux

by Rachel Donadio - The New York Times - January 8, 2012

Vassilis Ballas and his wife, Roula Boura, extracted the gum from a mastic tree on their 400-tree farm in Chios, Greece. Eirini Vourloumis for The New York Times

CHIOS, Greece — Nikos Gavalas and Alexandra Tricha, both 31 and trained as agriculturalists, were frustrated working on poorly paying, short-term contracts in Athens, where jobs are scarce and the cost of living is high. So last year, they decided to start a new project: growing edible snails for export.

As Greece’s blighted economy plunges further into the abyss, the couple are joining with an exodus of Greeks who are fleeing to the countryside and looking to the nation’s rich rural past as a guide to the future.

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Resilience

Sustainable Development

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